Sorry to say, but this site has been so depressing for a few days. I thought I'd ask an average, everyday question....to make us all feel a little more normal today.
I made Eggplant Lasagna, and my BIL and SIL are coming for dinner. They leave for Cali tomorrow to see their beautiful grand daughter.
Sorry, sometimes we just need some REGULAR conversation.......or at least THIS caregiver does.
I couldn't agree with you more! I love seafood.
Becky, I love mac and cheese! Everything sounds so good.
Send, I'm another popcorn fan. I just got hooked on Kettle Corn!
It was ravioli again tonight. Filled with cheese and red sauce.
The secret is to pour the box of milk duds in the box of popcorn so you have the mix of sweet and salt
Adding a marshmallow topping yum.
The turkey wings sound fabulous!
My grocery store shut down their cooking classes. I am trying to find another program to go to.
Lately I have crazy for ravioli! Trying different filling so we'll see which one is my favorite.
Yesterday I had meatloaf from the kitchen at work. It's not a menu item but someone made some for employees. It had been a long time since I had some yummy meatloaf. It was a good plate for a cold day.
So basically chicken soup either way, really. Just more or less kneidlech.
Feed a cold, starve a fever, or is it feed a fever, starve a cold?
The sushi is raw, the fish often has worms...not for me either.
Luckylu,
Our goal is to eat home a lot more, but I have made some awful meals, even I wouldn't eat. I can burn a t.v. dinner, even if it says marie callendars on the box.
Which is less toxic: An aluminum pan, or a teflon pan?
in n out...lol....lol.
But really, the two restaurants are in the same parking lot, don't cha know....
did you have to drive very far MsMadge? Huh? Huh, did ya? Lol.
Omg...you said omelet, driving right past the only place in town, called . . . . .
45 min wait at 8:30 pm
Settled for an omelet elsewhere - 🤢
Conveyor belt sushi 🍣???
Uggh
A delicate piece of yellowtail with just a hint of wasabi and soy sauce melts like butter in your mouth
If I'd felt better (terrible cold) I'd have had the hummus dip. They handmake their pita bread and they are the only place I'll eat it.
Oh how wrong can you be.
As for Japanese food - everyone seems to be loading up on sushi lately but sorry, it's not for me.
I'm making up for years of living without good sushi by having it a few times a month. I had some Friday night and the leftovers on Saturday. Seaweed salad is a favorite, but also any kind of salmon sushi dipped in wasabi soy sauce is delicious. I like horseradish, too, and horseradish and wasabi are similar to me. They're not too much heat like a chili pepper, but just enough fast burning, up-the-nose heat and then it's gone. :-)
Never have been a big fan of tempura... isn't that weird? But then I don't like fried anything. Give me all the sashimi. What's not to love about pieces of fresh fish?? And green tea ice cream is so very good.
This thread makes my mouth water, literally.
So tragic that Tijuana is sorely lacking any GOOD Japanese restaurants.
(We have lots of Chinese restaurants and a large Chinese population here) but GOOD Japanese food hasn't caught on. There are "fast food" Japanese restaurants but they are horrible.
I miss Yakitori, tempura, beef teriyaki, sashimi, green tea ice cream, etc.
Sigh 😕
I love Arby's Horsey sauce, a creamy, slightly sweet horseradish sauce. Great on sliced beef sandwiches.
Don't they have little baby sandwiches now on dinner rolls called sliders? (someone does). Two healthy bites in roast beef and/or turkey-$1.50 each. Good for on the go.